Young Chefs Summer Camp
*The event has already taken place on this date: Fri, 09/01/2017
Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.
Young Chefs Summer Camp
Miss Dana
PreK - Elementary
$32/ Daily Drop In
August 28 - September 1
9:00am - 12:00pm
Grab your apron and join us for a week full of culinary fun! We will learn about what it takes to be a chef and become familiar with various cooking tools. Campers will learn about balanced meals, how to set a table and proper dining etiquette. Children will have the opportunity to show their creative side in this camp while decorating an apron and making pot holders. We will taste our yummy creations each day and celebrate on Friday with a gourmet picnic prepared entirely by our young chefs!
Monday
Art: Apron Decorating
ELA: Read and Write About It: Kitchen Safety
Science: What is a Balanced Diet?
Cooking the Basics: Cutting and Cooking Vegetables
Cooperative Learning: Roll a Pizza Challenge
Tuesday
ELA: How to Read a Recipe
Math: Measuring Tips and Tricks
Guest Speaker: Chef Guest Speaker
Cooking the Basics: Eggs Many Ways
Culinary Arts: Tools in the Kitchen
Wednesday
Social Studies: The History of Chocolate
Culinary Arts: Homemade Chocolate Candy
Cooperative Learning: How To Set A Table
ELA: Make Your Own Recipe Book
Cooking the Basics: Pasta Party
Thursday
Art: Pot Holders and Trivets
Culinary Arts: Ice Cream From Scratch
Science: Food Science
ELA: Designing a Menu
Cooking the Basics: Grilled Cheese
Friday
Science: Taste buds - Blindfold Taste Test
Culinary Arts: Picnic Food Preparation
Math: Measurement in the Kitchen
Cooperative Learning: Gourmet Picnic
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.