Future Chefs at Tops Cooking School: When Spring Comes Marching in | Kids Out and About Buffalo

Future Chefs at Tops Cooking School: When Spring Comes Marching in

Soon spring will be marchin’ in and the Cooking School is marching in with some delicious recipes. Spring Salad, Bread Blossoms, Honey BBQ Meatball Blossoms, Fruit Trifle

Children of this age attend the class without an adult, as we teach them independence in the kitchen skills. Parents are required to inform us of any food allergies at the time of registration. We will try our best to accommodate. Classes are held in both schools on the same day, unless stated. Please have child bring sneakers for safety reasons; no wet boots/shoes are allowed in the school for safety.

Location:

3980 Maple Road/N. Bailey
Amherst, NY, 14226
United States

Phone:

716-515-2000
Contact name: 
Grace Hanusin
The event has already taken a place at this date: 
03/15/2018
Time: 
6 - 8 pm
Price: 
$16 per chef

Ages

6-8 years 9-12 years